Dry Chickpeas

Recipe Type: Side

Dietary Info: Dairy Free, Gluten Free, Grain Free, Vegan, Vegetarian

Servings: 4

Prep Time: 5 minutes Cook Time: 1-1 ½ hours Total Time: 1-½ hours and 5 minutes

*Time doesn’t include soaking

Ingredients:

• 1 Cup Chickpeas

• Water

How To:

1. Soak 1 cup of chickpeas for 12 hours.

2. Strain and rinse.

3. Transfer to a pot and fill a few inches higher than chickpeas with water.

4. Bring to a boil, then bring to a simmer and cover until tender (about 1-1 ½ hours.)

5. Strain. Enjoy!