Simple Chocolate Nut Butter Bars
Recipe Type: Dessert
Dietary Info: Dairy Free, Gluten Free, Grain Free, Elimination Diet, Paleo, Vegan, Vegetarian
Servings: 10
Prep Time: 20 minutes Cook Time: 0 minutes Total Time: 30 minutes
Ingredients:
1 Cup Almond Butter (Or Another Nut Butter)
½ Cup Oat Flour (Or Ground Up Oats)
2 TBSP Honey
Optional: 6 Drops Monk Fruit Sweetener
1 Cup Non Dairy Chocolate Chips
How To:
Place a piece of parchment paper over a square or rectangular baking dish.
In a bowl, mix together almond butter, oat flour, honey, and liquid monk fruit sweetener.
Scoop into the pan and spread into an even layer.
Melt the chocolate chips by microwaving for 20-30 second increments until melted.
OR with a DIY double boiler by filling a pot with 2 inches of water and resting a bowl (with a wider width than the pot) over the pot over low heat.
Once melted, spread the chocolate on top of the first layer and place in the refrigerator to firm up. Enjoy!
I’d love to see you post your creation or modification of this recipe! Use the hashtag #kristenroserecipes and tag me @kristenrosexo and I’ll look out to repost it! :)