Hoagie Dip

Recipe Type: Lunch, Dinner

Dietary Info: Dairy Free, Gluten Free, Grain Free

Servings: 4

Prep Time: 30 minutes Cook Time: 0 minutes Total Time: 30 minutes

*Time Includes Chopping

Ingredients:

• Nitrate Free, Pastured/Grass Fed Lunch Meat ¼ Pound Each (I Use Applegate Brand)

  • Pepperoni, Salami, Ham, Turkey

• ½ Red Onion (Diced)

• Hot Banana Peppers (Chopped)

• 3-4 Cups Romaine Lettuce

• 1 TBSP Italian Seasoning

• ½ Cup Vegan Mayo

• Sourdough Bread

How To:

1. Chop everything into small bite-sized pieces and combine in a large bowl.

2. Add Italian seasoning and mayo and stir everything together.

3. Enjoy with sourdough bread!

Notes:

• Make gluten free by using gluten free bread.

I’d love to see you post your creation or modification of this recipe! Use the hashtag #kristenroserecipes and tag me @kristenrosexo and I’ll look out to repost it! :)