Avocado Pudding

Recipe Type: Breakfast

Dietary Info: Dairy Free, Gluten Free, Grain Free, Paleo, Elimination Diet, Vegan, Vegetarian, Whole 30

Servings: 1

Prep Time: 5 minutes Cook Time: 0 minutes Total Time: 5 minutes

Ingredients:

• 1 Avocado

• 1 Cup Plant Milk (Coconut Milk)

• 1 TBSP Manuka Honey

• Optional: Cinnamon and Maca

How To:

1. Cut open avocado and remove the pit. Scoop into a blender and add the coconut milk and honey. Blend well. Either add the spices to the blender or transfer to a cup and top with spices. Enjoy!

Variations:

• Pumpkin Pie: Avocado pudding with pumpkin pie spice: add pumpkin pie spice or a mixture of ¾ tsp cinnamon, and ¼ of each of the following: ginger, nutmeg, allspice, and clove

• Superfood: Avocado pudding with chia seeds and flax seeds

• Granola: Avocado pudding with paleo granola

• Golden Milk:  Avocado pudding with a mixture of ¾ tsp turmeric, ¼ tsp each of  cinnamon and ginger, and a pinch of black pepper

• Chocolate: Avocado pudding with 1-2 TBSP cacao powder

Notes:

• Make this whole 30 friendly by omitting sweeteners.

I’d love to see you post your creation or modification of this recipe! Use the hashtag #kristenroserecipes and tag me @kristenrosexo and I’ll look out to repost it! :)