Almond Butter and Jelly Sandwich

Recipe Type: Lunch, Dinner

Dietary Info: Dairy Free, Gluten Free, Grain Free, Elimination Diet, Paleo, Vegan, Vegetarian, Whole 30

Servings: 2

Prep Time: 15 minutes Cook Time: 0 minutes Total Time: 15 minutes

*Time Includes Chopping

Ingredients:

• 4 Pieces of Sourdough, Toasted

• 4 TBSP Strawberry Fruit Spread

• 4 TBSP Almond Butter

• 1 Banana, Cut Into Slices

• 2 TBSP Chia Seeds

How To:

1. Toast the sourdough.

2. Spread the strawberry fruit spread on 2 pieces of toast. Spread the almond butter on the other 2 pieces of toast.

3. Spread the banana over the almond butter in a single layer. Set aside the rest to eat as a side.

4. Sprinkle the chia seeds over the fruit spread.

5. Put the slices of bread together to make the sandwich and enjoy!

Notes:

• Make gluten free by using gluten free bread.

  Make grain free, elimination diet, paleo, and whole 30 friendly by using grain free bread or grain free tortillas instead of sourdough.

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